Hibiscus Flowers

TASTING NOTES: Citrus, pomegranate, cranberry

These tart red flowers (or calyxes) of the hibiscus plant are sourced from a small group of farmers in a rural corner of northern India that use regenerative practices. The hibiscus plant has a high antioxidant content and makes a naturally sweet, tangy and bold red infusion. Delicious brewed hot or cold. Naturally caffeine-free.

HARVEST: Spring 2023

BENEFITS: 

✓Studies have found that hibiscus is packed with antioxidants;

✓can help lower blood fat levels;

✓and can help boost liver health.

Brewing suggestions
Benefits
Ingredients
Reviews

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Customer Reviews

Based on 3 reviews
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Lisa
Best hibiscus I’ve had ❤️

I got the hibiscus tea from a Yoga + Sound retreat yesterday. Came home and made a cafetière- WOW it is delicious, so light and fresh with a beautiful strong yet delicate flavour. I will definitely be buying more and can’t wait to try the other flavours. Thank you ✨

B
B.B.
Amazing taste

I am very much tea lover and this tea is amazing, only few flowers and you have such a beautiful cup of tea 👌 love every sip of it

S
Sally
Delightful & Tangy!

I've been looking for a pure and natural Hibiscus tea to help me heal. This one is perfect! It's also a lovely tea for spring and I'd be tempted to serve this over ice with some lemon and fresh mint leaves when the weather warms up. Highly recommend.